| EarthSave International |
| 5 + A Day - http://www.5aday.co.nz/ promotes the consumption five or more daily servings of fresh fruits and vegetables. |
| American College of Nutrition - http://www.am-coll-nutr.org/ Promotes the field of nutrition science in mainstream media. Has philosophy, board members, upcoming meetings, and membership information. |
| American Dietetic Association (ADA) - http://www.eatright.org/ Nutrition information, resources, and access to Registered Dietitians provided by ADA and the National Center for Nutrition and Dietetics. |
| American Nutraceutical Association - http://www.americanutra.com./ Provides educational resources for professionals in the healthcare industry. Has newsletter, membership form, home study courses, and related links. |
| American Society for Parenteral and Enteral Nutrition - http://www.nutritioncare.org/ ASPEN is a professional organization whose members are involved in the provision of clinical nutrition therapies. Has extensive articles, research topics, and issues regarding parenteral nutrition. |
| Americans for Wholesome Foods - http://www.facts-about-food.org/ coalition committed to empowering customers and consumers with actionable information regarding the consumption of wholesome food and beverages. |
| Asian Food Information Center (AFIC) - http://www.afic.org/ Provides science-based information on nutrition, health and food safety for the Asia region. |
| Breakfast Clubs - http://www.breakfast-club.co.uk/ U.K. organization dedicated to improving the physical health of young people and adults. |
| British Dietetic Association - http://www.bda.uk.com/ Professional association and independent trade union for state registered dietitians worldwide. |
| British Pharmaceutical Nutrition Group (BPNG) - http://www.bpng.co.uk/ aims to promote the role of pharmaceutical expertise and experience in the area of clinical nutrition. |
| California Dietetic Association - http://www.dietitian.org/ provides nutrition information based on reliable scientific research. |
| Campden and Chorleywood Food Research Association - http://www.campden.co.uk/ Conducts research for the food and beverage industry. Has research programs, publications, and information about food and environment legislations. |
| Center for Science in the Public Interest (CSPI) - http://www.cspinet.org/ |
| Commission on Dietetic Registration (CDR) - http://www.cdrnet.org/ credentialing agency for The American Dietetic Association. Establishes standards for registered dietitians (RD) and dietetic technicians, registered (DTR). |
| Committee for World Health - http://www.wrldhlth.org/ Non-profit foundation which raises funds to support research on nutritional remedies for human disease. |
| Council for Responsible Nutrition - http://www.crnusa.org/ a trade association of companies in the nutritional supplements and ingredients industries. |
| Dietary Managers Association - http://www.dmaonline.org/ Association of food service managers that promote quality nutritional care through education. Has current board members, resource center, employment gateway, annual meetings, and certification information. |
| Dietary Supplement Education Alliance - http://www.supplementinfo.org/ DSEA is focused on promoting the responsible use of vitamins, minerals, herbs, and specialty supplements. |
| Feingold Association of the United States - http://www.feingold.org/ generates public awareness of the potential role of food and synthetic additives in the treatment of behavior, learning and health problems. |
| Healthcare Food Service Management - http://www.hfm.org/ association for independent non-contract healthcare foodservice operators and their suppliers. |